Louise is founder of Popcorn Kitchen, an artisanal popcorn brand who pride themselves on making “sublime, best-in-class popcorn since 2012”
We talk about Popcorn Kitchen’s humble beginnings and its Covid-curved turning point, where Louise plans to take the business and the challenges she’s facing, the delights of snacking culture, the dilemmas of sweet vs. savoury and why people who don’t own up to their mistakes qualifies for the big bin of bullshit
Louise’s recommendation:
Chernobyl: The New Evidence (Channel 4 documentary)
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